Forcé 1968Extra Dry
Vino SpumanteFresh mountain bubbles, fruity and floral.
27 wines
Fresh mountain bubbles, fruity and floral.
A fresh, fruity red, with strawberry in front.
Fresh and fruity, the everyday white.
The house red: Petit Rouge, wild berries and soft tannins.
A soft, fresh Pinot Noir, full of wild berries.
Aromatic and spicy, fresh to the end.
The Fumin of Quart and Saint-Christophe: wild berries and good structure.
A fresh, spicy mountain red: cherry, wild berries and wild herbs.
The Torrette of our largest vineyard: ripe wild berries, violet and sweet spice.
White grapes dried in the wind: candied fruit, dried figs and lime-blossom honey.
Our first sparkling wine: rosé, fresh, saline.
A saline mountain white: pink grapefruit, white flowers and alpine herbs.
A rare, pale red: dog rose, strawberry and a touch of spice.
High-hillside Pinot Noir: wild berries and spice that grow with time.
Steep-slope Fumin: morello cherry, forest floor and long tannins.
A mountain blanc de noirs: three years on the lees, bread crust and minerality.
Mountain Chardonnay from barrique: spicy, mineral, the oak barely there.
A red from dried grapes: brandied cherry and polished tannins.
The Petite Arvine of our best barriques: rich, saline, deep.
Mountain Nebbiolo: morello cherry, rose and an almond finish.
The Pinot Noir of our best tonneaux: austere, spicy, long.
The four partners’ red: four grapes, two vineyards, one wine.
Our first sparkling wine: rosé, fresh, saline.
A mountain blanc de noirs: three years on the lees, bread crust and minerality.
Young Petite Arvine: citrus, pink grapefruit and plenty of salinity.
A dry Muscat: sage, mint and plenty of freshness.
The Fumin born for our fiftieth birthday: twenty months in barrique.