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The most traditional grape of the region is part of the family of Orious. It is a native grape of the Valle d’Aosta, historically grown in the area between Saint Vincent and going up to Arvier, on the south facing side of the valley.
The Grosjean family produces the two most iconic wines of the winery: the Torrette of our classic linewhere we have almost 100% of Petit Rouge and entirely matured in steel vats and we produce the Torrette Superieur vigne Rovettaz,composed of 75% Petit Rouge, 10% Cornalin, 10% fumin and 5% Premetta.
This blend is proportioned in the vineyard where each variety occupies a designated amount of the field to then be harvested, vinified already assembled and then aged in large oak barrels for 10 months.