ChardonnayVallée D’Aoste DOC
This international grape variety, grown partly in the vineyards of Quart and partly in Saint-Christophe, always with a low environmental impact, gives us a wine that fully expresses the unique character of our Aosta Valley terroir.
We use yeasts selected right here on the estate, which gives the wine a distinctly soft character while keeping the good minerality that helps it age well.
On tasting you’ll find the fragrance of a wine from another era, wonderfully easy to drink — and above all, no headache, even if you’re tempted to pour one glass too many.
18,50 €
The vineyard
Area of production:
Municipality of Quart and Saint-Christophe
Surface area:
Ha 0,5
Vine’s system of growth:
Guyot.
Exposure:
South
Altitude:
600/700 mt asl
Soil:
Sandy grain size typical of the region with little depth (less than 50 cm). Abbundance of stone residue.
Agricultural operations:
mechanical weeding done 3 times a year. Harrowing and green manuring on alternate rows. Bovine manure on a three year cycle. Containment of cryptogamic deseases with the application of natural phytosanitary products, principally copper and sulphur.
Plantation Year:
From 2000
The wine
Hervest:
beginning of September
Variety:
Chardonnay 100%
Vinification:
traditional white wine fermentation, with pied de cuve, indigenous and selected yeasts
Ageing:
6 months in stainless steel tanks
Bottling:
end of March
Colour:
Straw yellow
Aroma:
Intense varietal bouquet with fruity notes
Flavour:
Fresh and balanced
Production: 6000 bottles
3000/4000
Serving suggestions:
4 - 6 °C
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