{"id":57435,"date":"2022-08-11T09:49:22","date_gmt":"2022-08-11T07:49:22","guid":{"rendered":"https:\/\/grosjeanvins.it\/prodotto\/sparkling-cuvee89-ancestral-method\/"},"modified":"2024-02-08T08:57:27","modified_gmt":"2024-02-08T07:57:27","slug":"sparkling-cuvee89-ancestral-method","status":"publish","type":"product","link":"https:\/\/grosjeanvins.it\/en\/products\/sparkling-cuvee89-ancestral-method\/","title":{"rendered":"Sparkling Cuv\u00e9e89 Ancestral Method"},"content":{"rendered":"

Area of Production:<\/strong>
\nMunicipality of Quart<\/p>\n

Surface area:<\/strong>
\nHa 0,5<\/p>\n

Breeding:<\/strong>
\nGuyot<\/p>\n

Esposizione:<\/strong>
\nSouth, South west, inclination\u00a0 60 to 80%<\/p>\n

Altitude:<\/strong>
\n600\/700 mt asl<\/p>\n

Soil:<\/strong> Sandy grain size typical of the region with little depth (less than 50 cm). Abbundance of stone residue<\/p>\n

Agricultural operations:<\/strong> weed control is done manually 3 times a year, harrowing and sowing on alternate rows. Fertilisation with bovine manure every 5\/6 years. Management of cryptogamic dedeases using exclusively copper and fosphate.<\/p>\n

Plantation year:<\/strong>
\n1990 to 2010<\/p>\n","protected":false},"excerpt":{"rendered":"

The Cuv\u00e9e89 wine is a blend of white grape varieties of the Valle d’Aosta,\u00a0 harvested at the same time at the beginning of September. The whole cluster is pressed, the must is decanted at cold temperatures for 12\/18 hours then it is filtered to remove sediment and seeds.<\/p>\n

Natural fermentation in steel tanks at low temperatures. The wine rests on the lees until december when a part of the must that was harvested and frozen, is added and heated to 25 C. so that it can be bottled with a crow cap.<\/p>\n

The second fermentation occurs naturally in the bottle during the following 30\/40 days.<\/p>\n

This fermentation creates a pressure of 2,5\/2,8 atm and the natural sediment that is rich in proteins and antioxidants is left in the bottle.<\/p>\n

Delicately turn the bottle upside down before serving at a well chilled temperature.<\/p>\n","protected":false},"featured_media":0,"comment_status":"open","ping_status":"closed","template":"","meta":{"_acf_changed":false,"_monsterinsights_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0},"product_brand":[],"product_cat":[195],"product_tag":[],"class_list":{"0":"post-57435","1":"product","2":"type-product","3":"status-publish","5":"product_cat-sparkling","7":"first","8":"instock","9":"taxable","10":"shipping-taxable","11":"purchasable","12":"product-type-simple"},"bundled_by":[],"bundle_stock_status":"instock","bundle_stock_quantity":null,"bundle_virtual":false,"bundle_layout":"","bundle_add_to_cart_form_location":"","bundle_editable_in_cart":false,"bundle_sold_individually_context":"","bundle_item_grouping":"","bundle_min_size":"","bundle_max_size":"","bundle_price":[],"bundled_items":[],"bundle_sell_ids":[],"yoast_head":"\nBuy Sparkling Cuv\u00e9e89 Ancestral Method Online | Directly from the Producer | Grosjean Vins<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/grosjeanvins.it\/en\/products\/sparkling-cuvee89-ancestral-method\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Buy Sparkling Cuv\u00e9e89 Ancestral Method Online | Directly from the Producer | Grosjean Vins\" \/>\n<meta property=\"og:description\" content=\"The Cuv\u00e9e89 wine is a blend of white grape varieties of the Valle d'Aosta,\u00a0 harvested at the same time at the beginning of September. The whole cluster is pressed, the must is decanted at cold temperatures for 12\/18 hours then it is filtered to remove sediment and seeds. Natural fermentation in steel tanks at low temperatures. The wine rests on the lees until december when a part of the must that was harvested and frozen, is added and heated to 25 C. so that it can be bottled with a crow cap. The second fermentation occurs naturally in the bottle during the following 30\/40 days. This fermentation creates a pressure of 2,5\/2,8 atm and the natural sediment that is rich in proteins and antioxidants is left in the bottle. Delicately turn the bottle upside down before serving at a well chilled temperature.\" \/>\n<meta property=\"og:url\" content=\"https:\/\/grosjeanvins.it\/en\/products\/sparkling-cuvee89-ancestral-method\/\" \/>\n<meta property=\"og:site_name\" content=\"Grosjean Vins\" \/>\n<meta property=\"article:modified_time\" content=\"2024-02-08T07:57:27+00:00\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:label1\" content=\"Est. reading time\" \/>\n\t<meta name=\"twitter:data1\" content=\"1 minute\" \/>\n<!-- \/ Yoast SEO plugin. -->","yoast_head_json":{"title":"Buy Sparkling Cuv\u00e9e89 Ancestral Method Online | Directly from the Producer | Grosjean Vins","robots":{"index":"index","follow":"follow","max-snippet":"max-snippet:-1","max-image-preview":"max-image-preview:large","max-video-preview":"max-video-preview:-1"},"canonical":"https:\/\/grosjeanvins.it\/en\/products\/sparkling-cuvee89-ancestral-method\/","og_locale":"en_US","og_type":"article","og_title":"Buy Sparkling Cuv\u00e9e89 Ancestral Method Online | Directly from the Producer | Grosjean Vins","og_description":"The Cuv\u00e9e89 wine is a blend of white grape varieties of the Valle d'Aosta,\u00a0 harvested at the same time at the beginning of September. The whole cluster is pressed, the must is decanted at cold temperatures for 12\/18 hours then it is filtered to remove sediment and seeds. Natural fermentation in steel tanks at low temperatures. The wine rests on the lees until december when a part of the must that was harvested and frozen, is added and heated to 25 C. so that it can be bottled with a crow cap. The second fermentation occurs naturally in the bottle during the following 30\/40 days. This fermentation creates a pressure of 2,5\/2,8 atm and the natural sediment that is rich in proteins and antioxidants is left in the bottle. Delicately turn the bottle upside down before serving at a well chilled temperature.","og_url":"https:\/\/grosjeanvins.it\/en\/products\/sparkling-cuvee89-ancestral-method\/","og_site_name":"Grosjean Vins","article_modified_time":"2024-02-08T07:57:27+00:00","twitter_card":"summary_large_image","twitter_misc":{"Est. reading time":"1 minute"},"schema":{"@context":"https:\/\/schema.org","@graph":[{"@type":"WebPage","@id":"https:\/\/grosjeanvins.it\/en\/products\/sparkling-cuvee89-ancestral-method\/","url":"https:\/\/grosjeanvins.it\/en\/products\/sparkling-cuvee89-ancestral-method\/","name":"Buy Sparkling Cuv\u00e9e89 Ancestral Method Online | Directly from the Producer | Grosjean Vins","isPartOf":{"@id":"https:\/\/grosjeanvins.it\/#website"},"datePublished":"2022-08-11T07:49:22+00:00","dateModified":"2024-02-08T07:57:27+00:00","breadcrumb":{"@id":"https:\/\/grosjeanvins.it\/en\/products\/sparkling-cuvee89-ancestral-method\/#breadcrumb"},"inLanguage":"en-US","potentialAction":[{"@type":"ReadAction","target":["https:\/\/grosjeanvins.it\/en\/products\/sparkling-cuvee89-ancestral-method\/"]}]},{"@type":"BreadcrumbList","@id":"https:\/\/grosjeanvins.it\/en\/products\/sparkling-cuvee89-ancestral-method\/#breadcrumb","itemListElement":[{"@type":"ListItem","position":1,"name":"Home","item":"https:\/\/grosjeanvins.it\/en\/"},{"@type":"ListItem","position":2,"name":"Shop","item":"https:\/\/grosjeanvins.it\/en\/aosta-valley-wines\/"},{"@type":"ListItem","position":3,"name":"Sparkling","item":"https:\/\/grosjeanvins.it\/en\/product-category\/sparkling\/"},{"@type":"ListItem","position":4,"name":"Sparkling Cuv\u00e9e89 Ancestral Method"}]},{"@type":"WebSite","@id":"https:\/\/grosjeanvins.it\/#website","url":"https:\/\/grosjeanvins.it\/","name":"Grosjean Vins","description":"Wine Producers in Aosta Valley","publisher":{"@id":"https:\/\/grosjeanvins.it\/#organization"},"potentialAction":[{"@type":"SearchAction","target":{"@type":"EntryPoint","urlTemplate":"https:\/\/grosjeanvins.it\/?s={search_term_string}"},"query-input":{"@type":"PropertyValueSpecification","valueRequired":true,"valueName":"search_term_string"}}],"inLanguage":"en-US"},{"@type":"Organization","@id":"https:\/\/grosjeanvins.it\/#organization","name":"Grosjean Vins","url":"https:\/\/grosjeanvins.it\/","logo":{"@type":"ImageObject","inLanguage":"en-US","@id":"https:\/\/grosjeanvins.it\/#\/schema\/logo\/image\/","url":"","contentUrl":"","caption":"Grosjean Vins"},"image":{"@id":"https:\/\/grosjeanvins.it\/#\/schema\/logo\/image\/"}}]}},"acf":[],"_links":{"self":[{"href":"https:\/\/grosjeanvins.it\/en\/wp-json\/wp\/v2\/product\/57435","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/grosjeanvins.it\/en\/wp-json\/wp\/v2\/product"}],"about":[{"href":"https:\/\/grosjeanvins.it\/en\/wp-json\/wp\/v2\/types\/product"}],"replies":[{"embeddable":true,"href":"https:\/\/grosjeanvins.it\/en\/wp-json\/wp\/v2\/comments?post=57435"}],"wp:attachment":[{"href":"https:\/\/grosjeanvins.it\/en\/wp-json\/wp\/v2\/media?parent=57435"}],"wp:term":[{"taxonomy":"product_brand","embeddable":true,"href":"https:\/\/grosjeanvins.it\/en\/wp-json\/wp\/v2\/product_brand?post=57435"},{"taxonomy":"product_cat","embeddable":true,"href":"https:\/\/grosjeanvins.it\/en\/wp-json\/wp\/v2\/product_cat?post=57435"},{"taxonomy":"product_tag","embeddable":true,"href":"https:\/\/grosjeanvins.it\/en\/wp-json\/wp\/v2\/product_tag?post=57435"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}